We believe that treating all ingredients with care and respect is the very best way to provide our guests with confidence and assurance of quality.

It is safe to say that mother nature and her constant evolution is the driving force behind what goes on the menu at the ocean.

We work tirelessly on sourcing seasonal ingredients to deliver honest and humble dishes where the ingredients is always the main feature on show.

Just as The Ocean is never static, we strive to respect nature's life cycle and change our dishes in accordance with the season.

Since the menu is entirely seafood, we ensure that all seafood is caught in a responsible manner, so as not harm the future of our waters and its dwindling supply.